Brined Codfish Recipe - QueRicaVida.com
Brined codfish is very popular in both Europe and Latin America. There are many different ways of preparing it. Each and every one of them is simply delicious,
Ingredients
- 4 (4-6 oz each) fresh codfish fillets
- 1/2 cup white vinegar
- 2 tablespoons canola oil
- 1 large onion, cut into thin strips
- 1 large red pepper, cut into thin strips
- 2 crushed garlic cloves
- 1 cup ripe tomato, diced and seeded
- Salt and pepper to taste
- Black olives for garnish (optional)
More Like This
Brined Codfish Recipe - QueRicaVida.com
quericavida.com
Cod Fish recipe | AnnieCooking.com
anniecooking.com
Spring Codfish - Riberalves
riberalves.pt
Braised Codfish - Riberalves
riberalves.pt
Fried Codfish Fritters Recipe - QueRicaVida.com
quericavida.com
Creamed Codfish-from salted cod - Bonita's Kitchen
bonitaskitchen.com
Codfish Pizza - Riberalves
riberalves.pt
Baked Cod Fish | Just A Pinch Recipes
justapinch.com