Brined Codfish Recipe - QueRicaVida.com

Name: Brined Codfish Recipe - QueRicaVida.com
Ingredients: 4 (4-6 oz each) fresh codfish fillets; 1/2 cup white vinegar; 2 tablespoons canola oil; 1 large onion, cut into thin strips; 1 large red pepper, cut into thin strips; 2 crushed garlic cloves; 1 cup ripe tomato, diced and seeded; Salt and pepper to taste; Black olives for garnish (optional)

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Brined codfish is very popular in both Europe and Latin America. There are many different ways of preparing it. Each and every one of them is simply delicious, whether it’s made

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Ingredients

4 (4-6 oz each) fresh codfish fillets
1/2 cup white vinegar
2 tablespoons canola oil
1 large onion, cut into thin strips
1 large red pepper, cut into thin strips
2 crushed garlic cloves
1 cup ripe tomato, diced and seeded
Salt and pepper to taste
Black olives for garnish (optional)

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