Mary Vickers Recipe
These make-ahead appetizers are delicious. Just make ahead, freeze and then back when you're ready. My mother gave me this recipe and makes them at
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Cooking tools:
- Bread knife
- Mixing bowl
- Spoon
- Offset spatula
- Chef's knife
- Baking sheet
- Freezer
- Zip-top bag
- Oven
Ingredients
- 1 loaf thin sliced white bread
- 1/2 lb shredded cheddar cheese
- 6 slices bacon, fried crisp and crumbled
- 1 (4 ounce) package slivered almonds
- 1 small onion, finely chopped
- 1 cup mayonnaise
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