Creamy Cheddar Grits– Victoria SIGNATUREseries
Ingredients 2 cups of water or chicken stock2 cups of whole milk1 cup of grits3 tablespoons of butter1 1/2 cups of sharp cheddar cheese, shreddedSalt and black
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Ingredients
- 2 cups of water or chicken stock
- 2 cups of whole milk
- 1 cup of grits
- 3 tablespoons of butter
- 1 1/2 cups of sharp cheddar cheese, shredded
- Salt and black pepper
- 2 tablespoons of heavy cream (optional)
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