Dulce de Leche Cookies
Using kosher salt in this recipe gives you cookies in which you can taste little bits of salt, which I think compliments the caramel nicely. However, if you pre
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.annclark.com.
Cooking tools:
- Food processor
- Rolling pin
- Cookie cutter
- Cooling rack
- Sifter
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Spoon
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Plastic wrap
- Parchment paper
Ingredients
- 2 cups All-Purpose Flour
- 1 cup Cornstarch
- 3/4 cups Sugar
- 1/2 teaspoon Kosher Salt
- 1 cup Butter, Cold
- 1 Large Egg
- 4 teaspoons Brandy
- 1/2 teaspoon Vanilla Extract
- 1 16-oz jar of prepared Dulce de Leche Sauce
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