Good-Cooking - Sugarplums

Good-Cooking - Sugarplums

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SugarplumsSource: Winston-Salem Journal - December 16, 19986 ounces semisweet chocolate morsels1/2 cup granulated sugar, plus more sugar for coating1/4 cup l...

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Ingredients

  • 6 ounces semisweet chocolate morsels
  • 1/2 cup granulated sugar, plus more sugar for coating
  • 1/4 cup light corn syrup
  • 1/3 cup apple juice*
  • 2 1/2 cups finely ground vanilla wafers
  • 1 cup finely chopped pecans
  • Candied cherry halves

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