Banana and Yogurt Cake - Italian recipes by GialloZafferano
The banana and yogurt cake is a soft and genuine dessert made without butter, ideal for a snack or breakfast. Discover the recipe, ingredients, and tips!
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- italian cuisine
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- Banana and Yogurt Cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Bananas (peeled) 6 oz
- Type 00 flour 1.4 cups
- Rice flour null 0.3 cup
- Sugar 1 cup
- Eggs (approximately 2 medium) 3.9 oz
- Natural plain yogurt ½ cup
- Sunflower seed oil
- Lemon peel 1
- Baking powder 1 ½ tsp
- Fine salt 1 pinch
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