Blog Archives - Cindy's ON-Line recipe box
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A simple, quick broccoli, ham, and cheese frittata recipe that's perfect for brunch or dinner. Easy to prepare with leftovers!
Ingredients
- 3/4 frozen cut-up broccoli (thawed and drained)
- 3/4 cup diced cooked ham
- 1 cup milk
- 1/2 to 3/4 cup shredded cheese (any type you like ~ I like orange & white blends or all white blends)
- 1 tsp. Kosher salt
- 1/2 tsp. black pepper
- 1 TB fresh parsley, chopped
- 4 eggs
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