Blog Archives - Cindy's ON-Line recipe box

Blog Archives - Cindy's ON-Line recipe box

seasonalandholidayrecipeexchange.weebly.com

A simple, quick broccoli, ham, and cheese frittata recipe that's perfect for brunch or dinner. Easy to prepare with leftovers!

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Cooking tools:

  • Baking pan
  • Oven
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Colander
  • Cutting board
  • Chef's knife
  • Spoon

Ingredients

  • 3/4 frozen cut-up broccoli ( thawed and drained )
  • 3/4 cup diced cooked ham
  • 1 cup milk
  • 1/2 to 3/4 cup shredded cheese ( any type you like ~ I like orange & white blends or all white blends )
  • 1 tsp. Kosher salt
  • 1/2 tsp. black pepper
  • 1 TB fresh parsley, chopped
  • 4 eggs

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