Granny's Fudge Recipe - Dessert.Food.com
When I make fudge, I like to make a 9 x 13 pan so I have plenty to share. This is really good. I keep it in the refrigerator. My DH likes it to sit ou
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Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Wooden spoon
- Chef's knife
- Cutting board
- Pan
- Refrigerator
- Candy thermometer
- Mixing bowl
Ingredients
- 4 cups sugar
- 1 cup butter
- 1 cup evaporated milk
- 1 (12 ounce) bag chocolate chips
- 1 (10 1/2 ounce) bag miniature marshmallows
- 1 cup chopped walnuts (optional)
- 1 teaspoon vanilla extract
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