How To Make Butter At Home Using Cream | Canadian Goodness
Making butter at home is easy – and the taste is unbeatable. Use it for spreading, and for special occasions. Homemade butter also makes a great gift!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Cooking tools:
- Mason jar
- Fine-mesh sieve
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
Ingredients
- 2 cups (500 mL) 35% Canadian cream
- 1/2 tsp (2 mL) salt
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