ginger spiced speculaas cookies recipe | Schwartz
With Christmas round the corner, fill your home with festive flavours. Try these warming Ginger Spiced Speculaas Cookies to celebrate the feats of St. Nicholas.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.schwartz.co.uk.
Ingredients
- 225 g (8 oz) all-purpose flour
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 tsp cinnamon ground
- 1 tsp ginger ground
- 1/4 tsp nutmeg ground
- 4 cardamom pods , husks removes, seeds ground (with mortar and pestle)
- 175 g (6 oz) unsalted butter, softened
- 200 g (7 oz) light-brown sugar
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