Soya Thongba - World's Greatest Pulse Dishes, Best of India, Mains Recipe
Explore the flavors of Soya Thongba, a vegetarian and gluten-free delicacy from India, featured among the World's Greatest Pulse Dishes. Discover the best of Indian cuisine with pulses!
Ingredients
- 1 medium onion, chopped
- 1 big potato, diced
- 1 cup soya chunks
- 1/4 cup green peas
- 1 tbsp ginger garlic paste
- 1/2 tsp tumeric
- 5 1/2 cup milk
- 2 green chillies, sliced
- 1 tsp cumin
- 1 tbsp oil
- salt to taste
More Like This
Soya Thongba - World's Greatest Pulse Dishes, Best of India, Mains Recipe
pulses.org
Rajma Gogji - World's Greatest Pulse Dishes, Best of India, Mains, Salads, Soups & Stews Recipe
pulses.org
Kadala Kuzhambu - World's Greatest Pulse Dishes, Best of India, Mains Recipe
pulses.org
Asian Mixed Vegetable Curry - World's Greatest Pulse Dishes, Mains Recipe
pulses.org
Peas Bhaji (Pattal Bhaji or Tonak) - World's Greatest Pulse Dishes, Best of India, Mains, Salads, So
pulses.org
Shiro - World's Greatest Pulse Dishes, Mains Recipe
pulses.org
Khubuli - World's Greatest Pulse Dishes, Best of India, Mains Recipe
pulses.org
Sweet Bengal Gram Lentil Curry - World's Greatest Pulse Dishes, Best of India, Salads, Soups & Stews
pulses.org