Family Chicken Pie
SERVES: 4-6 GLUTEN FREE, DAIRY FREE, NUT FREE INGREDIENTS 3 Tbsp olive oil (or butter) 700g chicken thighs (fat trimmed) 1 cup brown onion (finely diced) 2 large garlic cloves (minced) 1 cup carrot...
Ingredients
- 3 Tbsp olive oil (or butter)
- 700g chicken thighs (fat trimmed)
- 1 cup brown onion (finely diced)
- 2 large garlic cloves (minced)
- 1 cup carrot (finely diced)
- ½ cup celery (finely diced)
- 2 Tbsp gluten-free flour
- 1 cup dry white wine (or extra chicken stock)
- 3 cups chicken stock
- ½ Tbsp Dijon mustard
- 4 sprigs fresh thyme
- 1 Tbsp arrowroot starch (tapioca or corn starch also work)
- ½ cup frozen peas
- 2-4 sheets gluten-free puff pastry
- 1 egg (whisked)
- salt & pepper
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