Homemade Chicken Pie Recipe | SideChef
This is and will always be one of my “signature dishes.” I hope it becomes one of your family’s favorites as well. The pie should serve 8 people.
Ingredients
- 2 cup Chicken
- 1/4 cup Onion
- 1 1/2 cup Carrot
- 1 1/2 cup Potato
- 1 stalk Celery
- 1/4 cup Frozen Green Peas
- 2 Pie Crust
- 1 cup Chicken Broth
- 2/3 cup Non-Fat Milk
- 4 tablespoon Butter
- 4 tablespoon All-Purpose Flour
- to taste Salt
- to taste Ground Black Pepper
- to taste Olive Oil
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