Braised Pork Ribs with Onions – Chinese recipe
Braised pork ribs with onions
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Plate
- Spoon
- Pastry brush
- Kitchen timer
- Stove
Ingredients
- Pork Skewers 35.3 oz
- Onion 3 pieces
- Soy Sauce 1 fl oz
- Mustard Greens to taste
- Safflower Oil to taste
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