WHOLE POACHED SALMON
Discover perfectly poached whole salmon from NOMU, crafted with the finest Rainforest Alliance-certified ingredients to support sustainable farming and local charities.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nomu.co.za.
Cooking tools:
- Pepper mill
- Pot
- Stove
- Chef's knife
- Cutting board
- Colander
Ingredients
- 3.5kg whole salmon, scaled, cleaned and gutted
- 3 bay leaves
- 1 tsp (5ml) whole peppercorns from your NOMU Black Pepper Grinder
- 1 carrot, sliced
- 1 small onion, sliced
- 1 tbsp NOMU Sea Salt
- NOMU Seafood & Fish Grinder
- 4 tbsp white wine vinegar
- 3.4 litres warm water
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