SEARED SALMON ON WILTED SPINACH WITH WHITE WINE SAUCE
Experience exquisite seared salmon on wilted spinach with a white wine sauce—crafted with the finest ingredients, bringing creative flavors to your kitchen. Support ethical farming and local...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nomu.co.za.
Cooking tools:
- Skillet
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Spatula
- Tongs
- Measuring spoon
- Measuring cup
- Colander
- Plate
- Whisk
- Paper towel
Ingredients
- 4 fillets of fresh salmon, skin on
- A splash of NOMU Extra Virgin Olive Oil
- 1 tbsp NOMU Seafood Rub
- NOMU Sea Salt
- and Black Pepper
- A glug of NOMU Extra Virgin Olive Oil
- 1 small clove garlic, crushed
- 1 packet pre-washed baby spinach
- A squeeze of lemon
- 2 shallots, finely diced
- 1 tsp butter
- 1 cup white wine
- 1 cup fish stock
- 1/4 cup cream
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