Prawn & Broccoli Tarts | Chef Wan Lifestyle
Love tarts? You can never go wrong with this one. Cooked shrimp combined with rich, nutty-flavored Gruyere cheese, heavy cream and yoghurt in a delectable
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwanlifestyle.com.my.
Ingredients
- Ingredients For Pastry: 140g butter 140g grated cheddar cheese 225g self raising flour For Filling: 3 tbsp. vegetable oil 170g broccoli florets
- finely cut 2 leeks
- finely sliced 2 spring onions
- finely sliced 1 tbsp. parsley
- chopped 1 large carrot
- grated 170g large prawns
- shelled & dice cubed 85g gruyère cheese 3 tbsp. parmesan cheese 1 carton natural yoghurt 2 eggs
- beaten Dash of double cream or heavy cream Salt & pepper
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