10-Minute Tomato Noodles
This is what I make when I really can’t be bothered to cook, but I force myself to (usually because it's either cheaper or healthier than getting takeout)! It ticks all the boxes when I’m in this...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at carolefood.com.
Cooking tools:
- Mixing bowl
- Saucepan
- Stove
- Chopstick
- Spoon
- Measuring spoon
- Chef's knife
- Cutting board
- Colander
- Pot
Ingredients
- 100g noodles (dry weight), cooked
- 2 tbsp neutral oil (e.g. sunflower, vegetable)
- 3 garlic cloves, finely chopped
- 1/2 spring onion, finely sliced
- 3/4 tsp chilli flakes
- 1 tbsp tomato paste
- Pinch sugar (optional)
- 1 tbsp light soy sauce
- 1/2 tbsp dark soy sauce
- 1 tbsp white wine vinegar
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