Tomato Noodles (With Egg)
A quick, healthy recipe that's also meat-free.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at studentrecipes.com.
Cooking tools:
- Stove
- Pot
- Skillet
- Nonstick skillet
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Plate
Ingredients
- Dried Noodles (However much you want.)
- One carrot, finely chopped.
- Half an onion, finely chopped.
- Spoonfull of sugar. (Brown is best)
- One clove of garlic, finely chopped.
- One teaspoon of paprika.
- Half a teaspoon of chilli powder. (YOu may want to add more or less depending on your taste.)
- Two teaspoons of tomato puree.
- One tablespoon of tomato ketchup.
- One egg (for each person eating)
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