Ingredients
- 1 tablespoon olive oil
- 1 large garlic clove peeled and forced through a press
- 1/2 teaspoon dried basil or rosemary crushed
- 4 boneless, skinless chicken breast halves
- 1/4 teaspoon salt
- Freshly ground black pepper to taste
- 1/3 pound herb brie or camembert cheese rind removed, cut into 4 pieces
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