The Best Instant Pot Cheesecake of Your Dreams Recipe
This is the best cheesecake I've ever tried, and it was made in the instant pot. Read these must-know tips to make the best Instant Pot Cheesecake.
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Ingredients
- 9 graham crackers (crushed (about 1 1/2 cups))
- 2 teaspoons brown sugar
- 1/4 teaspoon salt
- 4 tablespoons unsalted butter (melted)
- 16 ounces cream cheese (room temperature)
- 2/3 cup sugar
- 1/4 cup sour cream (room temperature)
- 1 tablespoon all-purpose flour
- 1 teaspoon vanilla
- 2 large eggs (room temperature)
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