Instant Pot Cheesecake
Super easy, and relatively quick, Instant Pot cheesecake. And it's hella tasty, too. I like to serve it with a strawberry-lemon compote (https://www.cinc.kitche
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cinc.kitchen.
Cooking tools:
- Springform pan
- Pressure cooker
- Trivet
- Hand mixer
- Cooling rack
- Oven
- Mixing bowl
- Measuring cup
- Aluminum foil
- Tongs
- Oven mitt
- Chef's knife
- Paper towel
- Refrigerator
Ingredients
- ¾ cup graham cracker crumbs
- 1 tablespoon sugar
- 1 teaspoon cinnamon
- 2 tablespoons butter
- 16 ounces softened cream cheese
- ¼ cup sugar
- ⅓ cup sour cream
- 2 eggs
- 1 teaspoon vanilla
- 1 teaspoon lemon zest
- 2 tablespoons flour
- 1 pinch salt
- 1 cup Strawberry-Lemon Compote
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