Ham and Cheese Croissant with Truffle Harissa
Elevate the classic ham and cheese croissant with a touch of gourmet by adding Truffle Harissa. This recipe combines the savoury flavours of ham and melted cheese with the unique, earthy taste of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at daliaspantry.com.au.
Cooking tools:
- Bread knife
- Cutting board
- Spoon
- Plate
Ingredients
- 0 4 fresh croissants
- 0 8 slices of ham
- 0 8 slices of cheese (such as Swiss, Gruyere, or Cheddar)
- 0 2 tablespoons Dalia's Pantry Truffle Harissa
- 0 1 tablespoon Dijon mustard
- 0 1 tablespoon mayonnaise
- 0 Fresh arugula or spinach (optional)
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