Vegan Stuffed Zucchini - ZardyPlants
Vegan Stuffed Zucchini is a delicious entree that uses hollowed out fresh zucchini as a boat for an incredible filling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zardyplants.com.
Ingredients
- 3 Zucchini, Medium Sided
- 1 1/2 cups Onion, Diced
- 1 Bell Pepper, Red or Yellow
- Three Cloves Garlic
- 2 Cups Soy Curl Crumbles (See Notes 1 & 2)
- 1 1/2 Tablespoons of Vegan Beef Bouillon Paste (we use Better Than Bouillon No Beef) (See Note 3)
- One Jar (25 oz) Pasta Sauce or Marinara
- 1 Cup Vegan Mozzarella Cheese
- 1 Tablespoon Italian Seasoning
- Fresh Cracked Pepper and Salt, to taste
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