Dried Shrimp Sambal
INGREDIENTS : (A) Chili Paste 10 fresh red chillies (seeds removed if you can't take spicy) 2 dried chillies 10 shallots 4 garlic 1 small piece turmeric about
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Ingredients
- 10 fresh red chillies (seeds removed if you can't take spicy)
- 2 dried chillies
- 10 shallots
- 4 garlic
- 1 small piece turmeric about 2cm (optional)
- 1 tsp roasted Belacan (shrimp paste) (optional)
- 280 g dried shrimp, remove shell, soaked and rinsed
- 20 g tamarind mix with 50 ml water (Asam)
- 80 g cooking oil
- 2 tbsp sugar
- Pinch of salt
- 2 tamarind peel
- 20 kaffir lime leaves (daun limau purut), sliced very finely
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