Grilled Corn with Coconut Curry Butter Recipe — Eat This Not That
Between the sweet coconut and the savory curry, this grilled corn recipe is sure to be a winner at your next backyard barbecue.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatthis.com.
Ingredients
- 4 ears of corn, shucked
- 2 Tbsp coconut oil, divided
- 2 Tbsp butter
- 1 Tbsp curry powder
- 2 tsp honey
- Juice of ½ lime
- Salt & pepper
- Toasted coconut
- Chopped cilantro
- Lime wedges
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