Recipe for Grilled corn on the cob with vegan butter, made with coconut blossom sugar and a sprinkle
Grilled corn with vegan butter is a delicious vegan recipe for a tasty snack or side dish. Soft in taste but full of spice!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.amanprana.eu.
Ingredients
- 1 Fresh red chilli
- 125 g Mild vegan butter
- 2 tbsp Coconut blossom sugar (Amanprana Gula Java Brut)
- ½ tsp Fleur de sel (Khoisan fleur de sel)
- 8 Corn cobs (sweetcorn)
- Olive oil for the baking rack and for oiling (Amanprana Verde Salud)
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