Cheese straws Recipe | Food Network UK
This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 22 people.
Ingredients
- 2 sheets frozen puff pastry (such as Pepperidge Farm), defrosted overnight in the refrigerator
- Flour, for dusting
- 1 extra-large egg
- 1 tbsp water
- 110g freshly grated Parmesan
- 225g finely grated Gruyere cheese
- 1 tsp minced fresh thyme leaves
- 1 tsp salt
- Freshly ground black pepper
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