fresh corn, roasted tomato & pickled garlic pizza with cornmeal c | Fity

Ingredients

• ears corn
• 2 pickled garlic
• 1 oz buffalo m zarella
• 4 servings extra virgin olive oil
• 4 servings coarse grey salt
• 4 servings pepper flakes
• 1 handful basil
• cornmeal pizza crust recipe
• 24 tomatoes
• 1 tbsp honey
• 6 cloves garlic
• 4 servings pepper
• 1 package active yeast
• 1 cup warm water
• 1 pinch sea salt
• 0.25 cup extra virgin olive oil
• 1 cup cornmeal
• 1.5 cups flour
• coarse grind cornmeal
• water
• yeast
• blender
• all purpose flour