Bratwurst with Baked Potatoes & Tomato Salad | Redefine Meat

Ingredients

• 2 packages Redefine Bratwurst (4 sausages, 100 g each)
• 8 medium size (1.4kg) potatoes wrapped in aluminum foil
• 1 cup (240g) sour cream *
• For the salad: 2 medium size (300g) tomatoes, cut into large cubes
• 1 clove(5g) garlic, finely chopped
• 1 tbsp. (5g) chopped parsley
• 1 (100g) lemon
• Salt
• Coarsely ground pepper
• 2 tbsps. (26 g) olive oil