Baci di Dama With Amaretti, Coffee, And Coconut
Indulge in the Christmas log with Amaretti di Matilde, a delightful dessert combining sponge cake, chocolate cream, and creamy ganache for an unforgettable holiday treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.matildevicenzi.com.
Ingredients
- 4 eggs
- 2 egg whites
- 155g sugar
- 100g flour
- 320g milk
- 4 egg yolks
- 40g corn starch
- 150g sugar
- 140g chocolate
- 60g mascarpone
- crumbled
- Amaretti di Matilde to taste
- 300g white chocolate
- 150g cream
- 5=6 tablespoons of coffee
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