Baci di Dama | Christmas Recipes | Nutella® Au
Try our recipe for Baci di dama cookies that have two crunchy hazelnut biscuits halves, filled with a soft layer of Nutella®.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutella.com.
Ingredients
- 100g Nutella®
- 240g flour
- 200g powdered sugar
- 200g peeled and powdered hazelnuts
- 200g butter
- 1 egg yolk
- 20g egg (half of a whole beaten egg)
- a pinch of salt
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