Mac and Chicken Burger Casserole
This simple casserole uses Emmenthal and Romano, both strong cheeses, to heighten the flavourful impact of this delicious dish.
Ingredients
- 1 lb lean ground chicken
- 1 tsp olive oil
- 1 cup onion(s), diced
- 1 clove garlic, minced
- 1/2 lb mushrooms, sliced
- 1/2 cup celery, chopped
- 1 cup red pepper(s), diced
- 1 cup yellow pepper(s), diced
- 1 cup peas, frozen
- 1 tbsp gluten free Worcestershire sauce
- 1 tsp oregano, dried
- 1 1/2 cup 1% milk
- 1/2 tsp salt
- 1 tbsp cornstarch, gluten free
- 2 tsp cornstarch, gluten free
- 1/2 tsp mustard powder
- 1/8 tsp nutmeg, ground
- 1 can canned diced tomatoes
- 1 tsp paprika
- 2 cups brown rice macaroni
- 1 cup swiss Emmental cheese, grated
- 3 tbsp Romano cheese, grated
- cooking oil spray
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