Beef and Bean Sprout Stir-Fry - Crisco®
Beef and Bean Sprout Stir-Fry
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at criscocanada.com.
Ingredients
- 1 large egg white, lightly beaten
- 2 tsp. (10 mL) soy sauce
- 1 tsp. (5 mL) cornstarch
- 1/8 tsp. (1 mL) ground ginger
- 1/8 tsp. (1 mL) garlic powder
- salt and pepper
- 1 lb (500 g) boneless beef sirloin, cut into thin strips
- 1/2 C. (125 mL) water
- 1 Tbsp. (15 mL) oyster sauce (optional)
- 2 tsp. (10 mL) cornstarch
- 1/4 C. (50 mL) Crisco® Pure Vegetable Oil, divided
- 1 C. (250 mL) sliced fresh mushrooms
- 2 C. (500 mL) fresh bean sprouts
- 1/2 C. (125 mL) green onion slices
- 1/2 C. (125 mL) sliced water chestnuts
- hot cooked rice
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