Sour cream & caper mini jacket potatoes recipe | Fragata
These mini jacket potatoes topped with capers and soured cream sauce are easy to prepare but so delicious. Perfect for light lunches or BBQs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fragata.co.nz.
Ingredients
- 500g baby potatoes
- 1tbsp sunflower oil
- 50g soured cream
- 1tbsp Fragata Capers finely chopped
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