Picadillo | Nathan Hollows

Ingredients

• 1/2 large chopped onion
• 2 cloves garlic, minced
• 1 tomato, chopped
• 1/2 bell pepper, finely chopped
• 2 tbsp cilantro
• 500 g lean ground beef
• 40 ml tomato sauce, 1/2 can
• kosher salt
• fresh ground pepper
• 1 tsp ground cumin
• 1-2 dried bay leaves
• 2 tbsp pitted green olives or capers