❈ Olive Oil Scrambled Eggs with Feta and Tomatoes ❈ | Artem Oliva™ - Pure Mediterranean
Low-carb and high-protein Mediterranean breakfast skillet with fresh tomatoes, feta, and herbs. Perfect for beginners! Enjoy in just 10 minutes.
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Cooking tools:
- Nonstick skillet
- Wooden spoon
- Spatula
- Mixing bowl
- Fork
- Stove
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Plate
Ingredients
- 1 tbsp Artem Oliva Extra Virgin Olive Oil
- 2 tbsp Diced Onion
- ½ cup Cherry Tomatoes
- 2 Eggs Beaten
- 1 pinch Salt
- 1 pinch Black Pepper
- 2 oz Feta Cheese
- 1 tbsp Chopped Fresh Parsley
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