Ginger, macadamia & apricot slice
Indulge in gingernut biscuits, macadamia nuts, and dried apricots mixed with caramel and ginger in a no-bake crust. Perfect for a sweet treat!
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Cooking tools:
- Food processor
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Saucepan
- Stove
- Wooden spoon
- Mixing bowl
- Baking pan
- Parchment paper
- Refrigerator
Ingredients
- 250 g packet gingernut biscuits
- 1/2 cup macadamia nuts roughly chopped
- 1/2 cup finely chopped dried apricots
- 1/4 cup Caramel condensed milk
- 1 teaspoon ground ginger
- 60 g butter
- 1/4 cup brown sugar
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