Eggs Royale from scratch - BM | Independently Minded Contract Caterer
The weekend is the perfect time to cook a hot breakfast. Try this eggs royale! You can follow the video
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bmcaterers.co.uk.
Ingredients
- FOR THE MUFFINS
- 250g strong flour
- 30g oil
- 4g salt
- 7g sugar
- 4g instant yeast
- 175 ml tepid water
- FOR THE HOLLANDAISE
- 250g Melted butter
- 3 egg yolks
- 1 lemon
- Pinch of salt
- FOR THE DISH
- Smoked salmon
- 2 Eggs per person
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