Pralines with matcha sesame ganache & calamansi jelly | carma.ch

Name: Pralines with matcha sesame ganache & calamansi jelly | carma.ch
Ingredients: 8 1/2 oz Calamansi purée; 2.1 oz Bergamot puree; 0.4 oz Sugar; 0.1 oz Yellow ribbon pectin; 2.8 oz Sugar; 2.1 oz Glucose; 0.1 oz Citric acid 1:1; 4.6 oz Milk; 4.6 oz Cream; 2.1 oz Sorbitol powder; 2.1 oz Tahini; 0.1 oz Sieved matcha powder; 1.4 oz Sesame oil; 1.1 oz Clarified butter; 2.8 oz M-7pail; 0.7 oz White sesame seeds; 6 oz Almond paste; 3 1/2 oz Almond praline 50%; 0.1 oz Salt; 0.3 oz Matcha powder; 2 drop(s) Lemon essence; Q.S.F006683; Q.S.F031394

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Bonbon with calamansi jelly, sesame-matcha ganache, and a crispy base—zesty, creamy, and texturally rich with a vibrant finish.

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