Gourmet Paint Palette | Valrhona Chocolate

Name: Gourmet Paint Palette | Valrhona Chocolate
Ingredients: 600g Whole UHT milk; 40g Caster sugar; 6g Pectin X58; 300g PRALINE PECAN 50% FRUITE; 22g BEURRE DE CACAO; 400g PRALINE PECAN 50% FRUITE; 40g Glucose DE 60; 120g Dextrose; 120g Water; 3g Orange zest; 400g Orange; 30g Brown sugar; 30g Dry butter 84%; 100g Caster sugar; 50g Inverted sugar; 5g Cornstarch; 300g Passionfruit pulp; 150g Caster sugar; 2.5g Pectin NH; 130g Dry butter 84%; 10g Water; 50g Glucose; 180g GRUE DE CACAO; 30g Butter; 30g Powdered blanched almonds; 20g Pecan nuts; 10g French white pastry flour; 120g Egg yolks; 300g Eggs; 230g Caster sugar

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.valrhona.com.

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