New England Harvest Turnovers
Experience the flavors of New England with Pepperidge Farm Harvest Turnovers, packed with apples, bacon, and spices. Perfect for a comforting treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pepperidgefarm.com.
Cooking tools:
- Pastry brush
- Cooling rack
- Oven
- Stove
- Saucepan
- Skillet
- Baking sheet
- Cutting board
- Chef's knife
- Peeler
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Fork
- Spoon
- Slotted spoon
- Paper towel
Ingredients
- 2 Granny Smith apple, peeled and cut into cubes
- 1 medium onion, diced (about 1/2 cup)
- 2 tablespoons apple cider vinegar
- 1/4 cup packed dark brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground ground cardamom
- 1/8 teaspoon ground ground cloves
- 1/8 teaspoon ground nutmeg
- 1/8 teaspoon ground star anise
- 1/8 teaspoon ground black pepper
- 1 1/2 teaspoons pure maple syrup
- 1 package (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets, thawed
- 8 ounces (1/2 of a 16-ounce package) thick-cut bacon, diced, cooked and drained
- 1 cup shredded Cheddar cheese(about 4 ounces)
- 1 egg, beaten
More Like This
Apple Turnovers - Pritikin Longevity Center
pritikin.com
Harvest Spiced Envelopes
pepperidgefarm.com
Honeycrisp Apple, Cheddar and Cranberry Turnovers
pepperidgefarm.com
Apple Turnovers Recipe
foodrepublic.com
Savory Sweet Potato Turnovers
pepperidgefarm.com
Easy Apple Turnover
macrostax.com
Apple Turnovers
americastestkitchen.com
Summer Harvest Pudding
pepperidgefarm.com