Mushrooms and Caramelized Onion Pasta Primavera | The Single Gourmand
The Single Gourmand | Recipes for Singles and Couples
Keywords
- smaller recipes
- recipes for one
- dinner for two
Ingredients
- 1 slice thick cut bacon
- 4 ounces Tagliatelle or other long flat Vermicelli style pasta
- 1 white onion, sliced into thin rings
- 2 Tablespoons Olive Oil
- 3 baby portobellos, sliced
- 5-8 Basil leaves, cut into slivers for garnish
- parmigiano, reggiano, grated for garnish
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