Coconut and Pudina Chutney | IndianRecipes.com

Name: Coconut and Pudina Chutney | IndianRecipes.com
Ingredients: • Coconut (fresh, grated) - ¼ cup; • Bengal grams (roasted) - 1 ½ tablespoons; • Pudinas - ½ cup; • Green chillies - 2; • Asafoetidas - a pinch; • Salt - as required; • Oil - 1 teaspoon; • Mustard seeds - ½ teaspoon; • Urad dal - 1 teaspoon; • Coriander leaves - a little

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Ingredients Ingredients For Seasoning Ingredients For Garnishing Method

Keywords

Indian
Accompaniment
Chutney

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