Carrot Cake with Cream Cheese Icing
Indulge in a delicious carrot cake with cream cheese icing. Follow our easy recipe for a perfect dessert every time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.getcracking.ca.
Ingredients
- 500 ml granulated sugar
- 4 eggs
- 300 ml vegetable oil
- 5 ml vanilla
- 500 ml all-purpose flour
- 10 ml baking soda
- 10 ml ground cinnamon
- 5 ml salt
- 398 ml crushed pineapple, well drained
- 750 ml grated carrots
- 250 ml chopped walnuts
- 250 ml raisins
- 125 g cream cheese, softened
- 45 ml butter, softened
- 5 ml vanilla extract
- 500 ml icing sugar
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