Recipe of the Week: Lettuce Wraps! - Balance In Motion

Ingredients

• Coconut oil
• 1 pound ground chicken (preferable organic – I found frozen organic ground chicken at Budget foods in Ladner)
• sea salt
• 1 yellow onion minced
• 4 garlic cloves, finely minced
• 2 tablespoons of finely minced fresh ginger
• 2 small carrots or 1 large carrot, peeled and finely diced
• 1-2 cups diced shiitake or brown cremini mushroom diced
• 1 tablespoon of sesame oil
• 2-3 tablespoons of soy sauce
• 1 head of Boston bibb lettuce
• a handful of cilantro leaves
• 1 few scallions, white and light green parts only, diced
• hot sauce for serving
• 1 recipe of Lee’s hoisin for serving – see below