Corn Fritters [Vegetarian]

Corn Fritters [Vegetarian]

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Corn fritters are deliciously crispy and are a great main meal or side you can make quickly with pantry staples.

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Ingredients

  • 2 tablespoons olive oil (for frying)
  • 1 egg
  • ½ cup corn kernels ((frozen or canned))
  • ¼ cup grated cheese ((Edam, Parmesan or crumbled feta))
  • 2 tablespoons plain flour
  • 1 tablespoon chives or spring onions, (finely chopped, optional)
  • Pinch of salt and pepper
  • Pinch of chilli flakes, (optional)

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