Corn Fritters – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

Corn Fritters – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

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Make these fritters with kernels cut fresh off the cob plus minced onion, 2 eggs. flour, salt, & pepper. Fry in oil until golden brown & serve immediately.

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Ingredients

  • 1 cup oil
  • 2 cups corn, cut from cob
  • 2 eggs, separated
  • 2 Tablespoons onion, minced
  • ¼ cup sifted flour
  • ½ teaspoon salt
  • ½ teaspoon baking powder
  • Pepper to taste

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